This morning's breakfast - veggie hash with tofu.
Lunch last weekend - corn tortilla salad. Next time I'll try this with a creamy dressing.
Oven curry. Standard curry ingredients mixed together and baked, so easy! This one involved potatoes, eggplant, tofu and spinach added at the end in coconut milk and spices.
Lentil soup from PPK. I love lentil soup for it is good to have a number of versions on hand.
Chai latte cupcakes from PPK. Yum, even thought I think I over mixed them - they hadsome large holes in them!
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